Chai Masala Spice Blend

$15.00

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The spices in our very first masala are the result of four years of sourcing across 40 small, regenerative family farms throughout India and Sri Lanka. In this masala, you'll encounter Iniya Cardamom from Tamil Nadu; Aranya Pepper from Kerala; Makhir Ginger from Meghalaya; Lucknowi Fennel from Uttar Pradesh; and Kandyan Cloves and Peni Miris Cinnamon from Kandy, Sri Lanka. It's the result of over a million WhatsApp messages and voice notes, over 20 sourcing visits, and thousands of humans’ dedication across three continents all blended and poured into our dreamiest, spiciest cup of chai.

Dairy free • Sugar free • Caffeine-free: contains no black tea.

All raw material sourced directly from farms in India & Sri Lanka

Cruelty-free, ethically sourced, and Fair trade production

Ingredients:
Baraka Cardamom, Makhir Ginger, Hariyali Fennel, Peni Miris Cinnamon, Aranya Black Pepper, Kandyan Cloves

Dairy free • Sugar free • Caffeine-free: contains no black tea.

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Meet the Maker

Diaspora Spice Co.

Diaspora Spice Co. was founded to radically reimagine the spice trade: investing money, equity and power into the best regenerative spice farms across South Asia, and bringing wildly delicious, hella potent flavors into your home cooking.

We’re a queer, woman of color owned & led biz, so beyond championing gorgeous heirloom spice varieties, we’re committed to creating something for us, by us. Deepening what “Made in South Asia'' can mean, and how we tell our stories of freedom, struggle, and diaspora through food.

Brand values

Eco-friendly ✨ Gives back ✨ Women owned ✨ LGBTQ+ owned ✨ AAPI owned

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